Rub in 100g butter or marg in 7oz plain wholemeal flour with 2tsp baking powder until like breadcrumbs. Stir in 75g sugar, 10oz sultanas and 25g glace cherries. Add 1 beaten egg to bind and 2tbsp milk. Divide mixture into 6 equal pieces. Hand roll into rough circles. Place on baking sheet one inch apart flattening each drop slightly.
Bake for 15 minutes in 180 degrees fan oven.
